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THE ESSENTIAL BAKING COMPANY, INC.

THE ESSENTIAL BAKING COMPANY, INC.

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Company Details

Legal Name:	THE ESSENTIAL BAKING COMPANY, INC.
Jurisdiction:	WASHINGTON
Entity Type:	WA PROFIT CORPORATION
Category:	DOMESTIC ENTITY
Status:	Active
Formation/ Registration Date:	August 30th 1993
Expiration date:	31 Aug 2025
UBI Number:	601 490 890
ZIP code:	98108
City:	Seattle
County:	KING
Home State:	WASHINGTON
Principal Office Street Address:	5601 1ST AVE S, SEATTLE, WA, 98108-2404, UNITED STATES
Principal Office Mailing Address:	PO BOX 80445, SEATTLE, WA, 98108-0445, UNITED STATES

Contact Details

E-Mail:	EBADSTUBER@ESSENTIALBAKING.COM louisah@essentialbaking.com tom@essentialbaking.com
Website:	www.essentialbaking.com
Phone Number:	+1 206-545-3804 +1 858-792-3531

Nature of Business

Food & Beverages

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Registered Agent Information

Name	Role	Address
TOM CAMPANILE	Registered Agent	5601 1ST AVE S, SEATTLE, WA, 98108-2404, UNITED STATES

Key Officers & Management

Name	Role
SPRING FOODS HOLDINGS, INC	Governing Person

Form 5500 Series

Employer Identification Number (EIN):

911615989

Plan Year:

2021

Number Of Participants:

231

Plan Name:

401(K)

Sponsor's telephone number:

2065453804

File:

View File

Plan Administrator / Signatory:

VALERIE COSTELLO(Plan administrator)

Plan Year:

2020

Number Of Participants:

221

Plan Name:

401(K)

Sponsor's telephone number:

2065453804

File:

View File

Plan Administrator / Signatory:

VALERIE COSTELLO(Plan administrator)

Plan Year:

2019

Number Of Participants:

228

Plan Name:

401(K)

Sponsor's telephone number:

2065453804

File:

View File

Plan Administrator / Signatory:

LYNN HANCOCK(Plan administrator)

Plan Year:

2018

Number Of Participants:

277

Plan Name:

401(K)

Sponsor's telephone number:

2065453804

File:

View File

Plan Administrator / Signatory:

LYNN HANCOCK(Plan administrator)

Plan Year:

2015

Number Of Participants:

309

Plan Name:

401(K)

Sponsor's telephone number:

2065453804

File:

View File

Plan Administrator / Signatory:

LYNN HANCOCK(Plan administrator)

OSHA's Inspections within Industry

Inspection Summary

Date:

2014-12-23

Type:

Planned

Address:

5601 1ST AVE S, SEATTLE, WA, 98108

Safety Health:

Health

Scope:

Complete

Inspection Link:

View Inspection data on OSHA website

Inspection Summary

Date:

2009-12-15

Type:

Planned

Address:

1604 N 34TH ST, SEATTLE, WA, 98103

Safety Health:

Health

Scope:

Complete

Inspection Link:

View Inspection data on OSHA website

Inspection Summary

Date:

1996-12-03

Type:

Planned

Address:

454 N 34TH ST, SEATTLE, WA, 98103

Safety Health:

Health

Scope:

Complete

Inspection Link:

View Inspection data on OSHA website

Trademarks

Serial Number:

87511465

Mark:

ESSENTIAL FRESH SEAL

Status:

Registered. The registration date is used to determine when post-regi...

Mark Type:

Trademark

Application Filing Date:

2017-06-29

Mark Drawing Type:

4 - STANDARD CHARACTER MARK

Mark Literal Elements:

ESSENTIAL FRESH SEAL

USPTO Link:

View Trademark on United States Patent and Trademark Office Website

Goods And Services

For:

Food wrapping plastic film; plastic films used as packaging for food comprised of materials designed to lessen adverse effects of the environment; paper packagi...

First Use:

2018-04-24

International Classes:

016 - Primary Class

Class Status:

ACTIVE

For:

[ Bakery products, namely, breads, buns, biscuits, rolls, pastries, and related products; pre-baked bread; ready-to bake dough ]

First Use:

2018-04-24

International Classes:

030 - Primary Class

Class Status:

ACTIVE

Serial Number:

87254860

Mark:

DELPHINA'S

Status:

Registration cancelled because registrant did not file an acceptable d...

Mark Type:

Trademark

Application Filing Date:

2016-12-02

Mark Drawing Type:

4 - STANDARD CHARACTER MARK

Mark Literal Elements:

DELPHINA'S

USPTO Link:

View Trademark on United States Patent and Trademark Office Website

Goods And Services

For:

Bakery products, namely, breads, buns, biscuits, rolls, and pastries

First Use:

1984-10-19

International Classes:

030 - Primary Class

Class Status:

SECTION 8 - CANCELLED

Serial Number:

86554344

Mark:

PARISIAN STAR ARTISAN DESSERTS

Status:

A Sections 8 and 15 combined declaration has been accepted and acknowl...

Mark Type:

Trademark

Application Filing Date:

2015-03-05

Mark Drawing Type:

3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S) /NUMBER(S)

Mark Literal Elements:

PARISIAN STAR ARTISAN DESSERTS

USPTO Link:

View Trademark on United States Patent and Trademark Office Website

Goods And Services

For:

Bakery desserts, namely, cakes, tarts, cookies, and pastries

First Use:

2011-01-01

International Classes:

030 - Primary Class

Class Status:

ACTIVE

Serial Number:

86179501

Mark:

PARISIAN STAR

Status:

A Sections 8 and 15 combined declaration has been accepted and acknowl...

Mark Type:

Trademark

Application Filing Date:

2014-01-30

Mark Drawing Type:

4 - STANDARD CHARACTER MARK

Mark Literal Elements:

PARISIAN STAR

USPTO Link:

View Trademark on United States Patent and Trademark Office Website

Goods And Services

For:

Baked goods, namely, breads and rolls; bakery desserts, namely, cakes, tarts, and pastries

First Use:

2014-01-21

International Classes:

030 - Primary Class

Class Status:

ACTIVE

Serial Number:

85673738

Mark:

THE ESSENTIAL PIZZA CRUST

Status:

A Sections 8 and 15 combined declaration has been accepted and acknowl...

Mark Type:

Trademark

Application Filing Date:

2012-07-11

Mark Drawing Type:

4 - STANDARD CHARACTER MARK

Mark Literal Elements:

THE ESSENTIAL PIZZA CRUST

USPTO Link:

View Trademark on United States Patent and Trademark Office Website

Goods And Services

For:

Pizza and pizza crust

First Use:

2015-08-01

International Classes:

030 - Primary Class

Class Status:

ACTIVE

Certified Organic Operations

NOP ID:

5520241964

Certifier:

Quality Assurance International

Operation Status:

Certified

Status Effective Date:

2015-05-19

Link:

View a specific certified organic farm or business on Organic INTEGRITY Database

Product Details

Scope:

HANDLING

Product (Item) Information:

Pizza Crust - Original #10646

Status:

Certified

Effective Date:

2018-03-14

Scope:

HANDLING

Product (Item) Information:

Rosemary Diamante Bread #10181

Status:

Certified

Effective Date:

2015-10-26

Scope:

HANDLING

Product (Item) Information:

Sliced Bread - Rosemary

Status:

Certified

Effective Date:

2016-08-30

NOP ID:

2780096511

Certifier:

Washington State Department of Agriculture

Operation Status:

Certified

Status Effective Date:

2002-04-29

Link:

View a specific certified organic farm or business on Organic INTEGRITY Database

Product Details

Scope:

HANDLING

Product (Item) Information:

Ciabatta - #10201

Status:

Certified

Scope:

HANDLING

Product (Item) Information:

Columbia (Sliced) - #1012RS

Status:

Certified

Scope:

HANDLING

Product (Item) Information:

Columbia - #10101, #10113

Status:

Certified

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THE ESSENTIAL BAKING COMPANY, INC.

Is this your business?

Company Details

Contact Details

Nature of Business

Reviews Leave a review

Registered Agent Information

Key Officers & Management

Form 5500 Series

OSHA's Inspections within Industry

Inspection Summary

Inspection Summary

Inspection Summary

Trademarks

Goods And Services

Goods And Services

Goods And Services

Goods And Services

Goods And Services

Certified Organic Operations

Product Details

Product Details

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